Bar Food

    • Sharers & Grazers

    • Brewers Platter (2-3)

      13.00

      bbq chicken wings, cocktail sausages, onion rings, garlic mushrooms, stonebaked cheesy garlic bread, potato wedges, bbq sauce

    • Vegetarian Meze (2-3) v

      12.00

      hummus, olives, grilled halloumi, dressed salad, falafel, roasted red pepper, brewers slaw, garlic bread

    • Smaller Plates

    • Deep Fried Brie Wedges v

      6.25

      creamy brie cheese with a golden breadcrumb coating served with a cranberry compote on a bed of leaves

    • Salmon and Cod Fishcakes

      6.85

      salmon fillet, cod fillet and prawns with dill weed and potato, with a golden breadcrumb coating served with tartare sauce

    • Arancini Balls v

      6.00

      risotto balls with mozzarella, crumbed and fried served with red pepper puree

    • Bar Bites

      £4 each or 3 for £10

    • Caprese Salad v

      tomato, buffalo mozzarella, basil pesto

    • BBQ Chicken Wings

    • Garlic Mushrooms v

    • Skinny Fries v

    • Thick Chips v

    • Spicy Potato Wedges v

      with sour cream and salsa

    • Garlic Bread v

    • Garlic Bread & Cheese v

    • Mixed Olives v

    • Mixed Salad v

    • Brewers Coleslaw v

    • Beer Battered Onion Rings v

    • Bar Meals

    • Brewers Burger

      11.95

      our speciality homemade burger is made with 100% British beef, onions and a sprinkling of seasoning; topped with caramelised red onions, lettuce, tomato, bacon & cheddar; and served with skinny fries and coleslaw

    • Sunday Roast

      12.95

      available on Sunday only. Prime roast sirloin beef with twice roasted potatoes, homemade Yorkshires, rich stock gravy and roasted vegetables. Vegetarian option available.

    • Pizza

      * £6 in Happy Hour 12-2:30pm 5:30-6:30pm Monday - Friday

    • Margheritta Semplice v *

      8.20

      A simple Italian classic

    • Hawaii *

      8.50

      ham & pineapple

    • Romana *

      8.75

      ham, mushrooms & mascarpone cheese

    • Funghi v *

      8.50

      sliced mushrooms

    • Napoletana v *

      9.50

      anchovies, capers, sliced tomatoes, black olives

    • Polpette *

      10.25

      spicy meatballs and caramelised balsamic red onions

    • Greco v *

      10.25

      feta cheese and black olives with fresh rocket

    • Bolognese *

      9.85

      Beef bolognese sauce with mozzarella topping

    • Siciliana *

      9.85

      pepperoni and ham

    • Brindisi *

      10.25

      torn chicken breast, caramelised red onion and sweet pepperdews

    • Aubergine & Black Olive v *

      9.50

      sliced aubergine, black olives, garlic and olive oil

    • Primavera v *

      9.95

      Bechamel sauce base with garlic, red onions, chives and mozzarella cheese topped with chipped spring onion and parsley and a sprinkle of parmigiano

    • Verdure Mediterranea v *

      9.25

      peppers, onions, tomato and courgette, with a sprinkling of goats cheese

    • Diavola *

      10.50

      spicy chicken, onions, fresh chillies, garlic

    • Festivale Rossini

      10.95

      Chicken breast, pepperoni, pineapple, mushrooms, black olives, pepperdews, onions & fresh chillis

    • Rossini

      11.50

      Pepperoni, salami, bacon, ham, frankfurter

    • Fiorentina v *

      9.95

      seasoned spinach with baked pine nuts garlic topped with a free-range egg

    • Frutti di Mare

      12.25

      Salmon, prawns, mussels, anchovies and baked lemon slices